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Old Fashioned Kitchen, Inc.
Blueberry Blintzes 6 Filled Crepes, Blueberry
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Wismettac Asian Foods, Inc.
Scallion Carrot Mushroom Onion Flour Vegetable Pancake, Scation Carrot Mushroom Onion Flour
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|
|---|---|---|
| Calories |
148 kcal
Lowest
|
170 kcal
|
| Protein |
3.3 g
|
—
|
| Fat |
1.6 g
Lowest
|
6 g
|
| Saturated fat |
0 g
|
—
|
| Carbohydrates |
29.5 g
|
27 g
Lowest
|
| Sugars |
9.8 g
|
1 g
Lowest
|
| Sodium |
246 mg
Lowest
|
380 mg
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| Ingredients | CREPE: WATER, ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, EGG WHITES, WHOLE EGGS, CANOLA OIL, DEXTROSE, UNBLEACHED LECITHIN, SALT. FILLING: BLUEBERRIES, WATER, SUGAR, MODIFIED … | WATER, WHEAT FLOUR, PANCAKE SEASONING (POTATO STARCH, SALT, GARLIC POWDER, BLACK PEPPER POWDER), CORN POWDER, BAKING POWDER (CORN STARCH, SODIUM ACID PYROPHOSPHATE, CALCIUM PHOSPHATE, SODIUM BICARBONATE, CALCIUM STEARATE), ONION, LEEK, … |
| Allergens | — | — |