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Goya Foods, Inc.
Dough For Turnover Pastries
|
Ajinomoto Foods North America, Inc. Battered Dark Meat Chicken | |
|---|---|---|
| Calories |
321 kcal
|
118 kcal
Lowest
|
| Protein |
7.1 g
|
15.3 g
Highest
|
| Fat |
8.9 g
|
3.5 g
Lowest
|
| Saturated fat |
3.6 g
|
2.9 g
Lowest
|
| Carbohydrates |
50 g
|
5.9 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
714 mg
|
200 mg
Lowest
|
| Ingredients | WHEAT FLOUR, WATER, VEGETABLE MARGARINE (INTERESTERIFIED SOYBEAN OIL, COTTONSEED OIL, WATER, DISTILLED MONOGLYCERIDES, POTASSIUM SORBATE, CITRIC ACID, TBHQ, AND BHT AS ANTIOXIDANT), BEEF FAT, SALT, SOY LECITHIN AS AN EMULSIFYING … | BATTERED DARK MEAT CHICKEN (CHICKEN DARK MEAT [CONTAINS UP TO 15% WATER, SALT AND SODIUM PHOSPHATE], WATER, ENRICHED FLOUR [WHEAT FLOUR NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORNSTARCH, … |
| Allergens | — | — |