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| Cincinnati Preserving Company Emerald Isle Onion Dill Horseradish Dip | World Finer Foods, Inc. Artichoke & Quinoa Dip | |
|---|---|---|
| Calories |
400 kcal
|
233 kcal
Lowest
|
| Protein |
3.3 g
|
3.3 g
|
| Fat |
30 g
|
20 g
Lowest
|
| Saturated fat |
10 g
|
3.3 g
Lowest
|
| Carbohydrates |
20 g
|
10 g
Lowest
|
| Sugars |
10 g
|
0 g
Lowest
|
| Sodium |
600 mg
|
567 mg
Lowest
|
| Ingredients | SOYBEAN OIL, WATER, CORN SYRUP, VINEGAR, EGG YOLKS, MODIFIED CORNSTARCH, HORSERADISH, SALT, NATURAL FLAVORING AND COLOR, DILLWEED, ONIONS, XANTHAN GUM. | ARTICHOKES, QUINOA, OLIVE OIL, SPINACH, SUNFLOWER,OIL, ONION, LEMON JUICE, CHEESE (MILK, BACTERIA CULTURE, SALT, CALCIUM CHLORIDE, LYSOZYME [EGG], RENNET), SALT, GARLIC, CITRIC ACID AND SPICES. |
| Allergens | — | — |