Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
| Tyson Foods, Inc. Batter Dipped Chicken Breast Tenders | Angelina's of Maryland, LLC Angelina's Of Maryland, Crab Cakes, Original | |
|---|---|---|
| Calories |
238 kcal
|
153 kcal
Lowest
|
| Protein |
11.2 g
|
15.3 g
Highest
|
| Fat |
15 g
|
5.9 g
Lowest
|
| Saturated fat |
3.1 g
|
1.8 g
Lowest
|
| Carbohydrates |
15 g
|
8.2 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
525 mg
|
388 mg
Lowest
|
| Ingredients | CHICKEN BREAST WITH RIB MEAT, WATER, WHEAT FLOUR, YELLOW CORN FLOUR, RICE FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: CORN STARCH, CREAM OF TARTAR, EXPELLER PRESSED CANOLA OIL, GARLIC … | BLUE CRAB, BREAD CRUMBS [ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP], WHOLE EGG (EGG, CITRIC ACID, WATER), … |
| Allergens | — | — |