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| Tillamook County Creamery Association Farmstyle Cut Mozzarella Shredded Cheese | Shullsburg Creamery II, LLC 100% Natural Monterey Jack Cheese With Real Dill, Jack 'N Dill | |
|---|---|---|
| Calories |
321 kcal
Lowest
|
393 kcal
|
| Protein |
25 g
|
25 g
|
| Fat |
17.9 g
Lowest
|
32.1 g
|
| Saturated fat |
10.7 g
Lowest
|
21.4 g
|
| Carbohydrates |
10.7 g
|
0 g
Lowest
|
| Sugars |
3.6 g
|
0 g
Lowest
|
| Sodium |
679 mg
|
607 mg
Lowest
|
| Ingredients | CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES, POTATO STARCH (ADDED TO PREVENT CAKING), NATAMYCIN (NATURAL MOLD INHIBITOR). | PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, AND DILL WEED. |
| Allergens | — | — |