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| GENERAL MILLS SALES INC. Annie's White Cheddar Red Lentil Spirals | C. H. Guenther and Son Inc. Conestoga Flour Tortilla Dough | |
|---|---|---|
| Calories |
366 kcal
|
256 kcal
Lowest
|
| Protein |
25.1 g
Highest
|
7.0 g
|
| Fat |
6.3 g
Lowest
|
7.0 g
|
| Saturated fat |
3.3 g
Lowest
|
3.5 g
|
| Carbohydrates |
56.1 g
|
41.9 g
Lowest
|
| Sugars |
6.6 g
|
0 g
Lowest
|
| Sodium |
687 mg
|
558 mg
Lowest
|
| Ingredients | Organic Red Lentil Pasta, Dried Cheddar Cheese (cultured pasteurized milk, salt, non-animal enzymes), Whey, Butter (pasteurized cream, salt), Nonfat Milk, Salt, Sodium Phosphate, Silicon Dioxide (for anticaking). | ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, Contains less than 2%: BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, SALT, MONO & DIGLYCERIDES, … |
| Allergens | — | — |