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| Bake Crafters Food Company Slider Buns, Whole Grain, Low Sodium, Sliced, 2.5" | C. H. Guenther and Son Inc. Conestoga Whole Wheat English Muffin | |
|---|---|---|
| Calories |
321 kcal
|
240 kcal
Lowest
|
| Protein |
10.7 g
Highest
|
8 g
|
| Fat |
3.6 g
|
3.3 g
Lowest
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
57.1 g
|
45.3 g
Lowest
|
| Sugars |
3.6 g
|
1.3 g
Lowest
|
| Sodium |
232 mg
Lowest
|
427 mg
|
| Ingredients | Water, Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Yeast, Potassium Chloride, Vital Wheat Gluten, Salt, Sodium Stearoyl … | WHOLE WHEAT FLOUR, WATER, YEAST, CONTAINS 2% OR LESS: CANOLA OIL, MONOCALCIUM PHOSPHATE, SALT, HIGH FRUCTOSE CORN SYRUP, ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER), CALCIUM PROPIONATE (TO PRESERVE FRESHNESS), … |
| Allergens | — | — |