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| Nardone Brothers Baking Co. Inc. Pizza, Whole Grain, Cheese, 4x6, OSB | Annie's Uncured Pepperoni Pizza Poppers | |
|---|---|---|
| Calories |
218 kcal
Lowest
|
247 kcal
|
| Protein |
12.7 g
Highest
|
8.6 g
|
| Fat |
9.9 g
Lowest
|
9.9 g
|
| Saturated fat |
4.9 g
|
3.1 g
Lowest
|
| Carbohydrates |
20.4 g
Lowest
|
33.3 g
|
| Sugars |
3.5 g
|
1.2 g
Lowest
|
| Sodium |
331 mg
Lowest
|
481 mg
|
| Ingredients | CRUST: Water, Whole Wheat Flour, Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% or Less of Vital Wheat … | Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Uncured Pepperoni No Nitrates or Nitrites Added Except Those Naturally Occurring in Celery Powder … |
| Allergens | — | — |