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| Nardone Brothers Baking Co. Inc. Pizza, Whole Grain, Turkey Pepperoni, Stuffed Crust, 8" | 90 Mini Cone Neutral + Coating 2.4" | |
|---|---|---|
| Calories |
227 kcal
Lowest
|
496 kcal
|
| Protein |
13.5 g
Highest
|
7 g
|
| Fat |
9.2 g
Lowest
|
22 g
|
| Saturated fat |
4.3 g
Lowest
|
18 g
|
| Carbohydrates |
20.6 g
|
—
|
| Sugars |
2.8 g
|
1 g
Lowest
|
| Sodium |
404 mg
|
—
|
| Ingredients | CRUST: Water, Whole Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Contains 2% or less of: Wheat Gluten, Sugar, … | INGREDIENTS : WHEAT flour (GLUTEN), rice flour, sweetener: E966 (MILK), vegetable fat(coconut, palm) 23%, emulsifiers: E322 (SOY) and E471, salt,antioxidant: E300 and E306.An excessive consumption can cause laxative effects. |
| Allergens | — | — |