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| Tillamook County Creamery Association Tillamook, Pepper Jack Natural Cheese | Miller's Cheese Corp. 100% Natural Semi-Sharp Cheddar Cheese, Cheddar | |
|---|---|---|
| Calories |
393 kcal
Lowest
|
400 kcal
|
| Protein |
21.4 g
|
25 g
Highest
|
| Fat |
32.1 g
|
32.1 g
|
| Saturated fat |
21.4 g
|
21.4 g
|
| Carbohydrates |
3.6 g
|
0 g
Lowest
|
| Sugars |
0 g
|
0 g
|
| Sodium |
679 mg
Lowest
|
714 mg
|
| Ingredients | CULTURED PASTEURIZED MILK, JALAPENO PEPPERS, SALT, ENZYMES. | PASTEURIZED MILK, CHEESE CULTURES, SALT, KOSHER ENZYMES, ANNATTO COLOR (VEGETABLE COLOR). |
| Allergens | — | — |