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| Valley Fine Foods Company Butternut Squash Ravioli, Butternut Squash | Valley Fine Foods Company Gluten Free Sweet Potato & Herb Ravioli, Sweet Potato & Herb | Valley Fine Foods Company Triple Cheese Ravioli, Triple Cheese | |
|---|---|---|---|
| Calories |
210 kcal
|
190 kcal
Lowest
|
240 kcal
|
| Protein |
7 g
|
7 g
|
11 g
Highest
|
| Fat |
4 g
Lowest
|
4 g
Lowest
|
9 g
|
| Saturated fat |
2 g
Lowest
|
2 g
Lowest
|
4.5 g
|
| Carbohydrates |
36 g
|
33 g
|
29 g
Lowest
|
| Sugars |
2 g
|
1 g
Lowest
|
1 g
Lowest
|
| Sodium |
270 mg
|
190 mg
Lowest
|
490 mg
|
| Ingredients | FILLING: BUTTERNUT SQUASH, SWEET POTATO, RICE CRUMB (RICE FLOUR, XANTHAN GUM, EVAPORATED CANE JUICE, SOYBEAN OIL [ANTI-DUSTING AGENT], YEAST, SEA SALT, ASCORBIC ACID [ADDED AS A DOUGH CONDITIONER]), RICOTTA CHEESE … | SWEET POTATO, RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURES, SALT AND … | FILLING: RICOTTA CHEESE (PASTEURIZED MILK, PASTEURIZED WHEY, PASTEURIZED CREAM, VINEGAR, SALT, STABILIZERS [XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM]), WATER, MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), … |
| Allergens | — | — | — |