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| Rudolph Foods Company, Inc. Salt & Vinegar Dipper Cracklins, Salt & Vinegar |
Snyder's-Lance, Inc.
BBQ Chicharrones Fried Pork Skins With Natural Smoke Flavoring, BBQ
|
|
|---|---|---|
| Calories |
571 kcal
|
500 kcal
Lowest
|
| Protein |
50 g
|
57.1 g
Highest
|
| Fat |
42.9 g
|
32.1 g
Lowest
|
| Saturated fat |
14.3 g
|
10.7 g
Lowest
|
| Carbohydrates |
0 g
|
0 g
|
| Sugars |
—
|
0 g
|
| Sodium |
2929 mg
|
2571 mg
Lowest
|
| Ingredients | PORK FAT WITH ATTACHED SKIN, SALT, MALTODEXTRIN, VINEGAR POWDER (MALODEXTRIN, MODIFIED FOOD STARCH, VINEGAR SOLIDS), LESS THAN 1% OF: MALIC ACID, DEXTROSE, MONOSODIUM GLUTAMATE, FUMARIC ACID, SUGAR, SODIUM DIACETATE, SODIUM … | PORK SKINS, SALT, TORULA YEAST, PAPRIKA (COLOR), SUGAR, MONOSODIUM GLUTAMATE, MALTODEXTRIN, NATURAL FLAVOR, SMOKE FLAVORING, PAPRIKA EXTRACT (COLOR), SPICE EXTRACTIVES. |
| Allergens | — | — |