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| Ingles Markets Inc. Cookies, Dutch Cocoa | Santte Labs LLC Caramel Diabetic Meringues, Caramel | |
|---|---|---|
| Calories |
440 kcal
|
100 kcal
Lowest
|
| Protein |
4 g
Highest
|
0 g
|
| Fat |
16 g
|
0 g
Lowest
|
| Saturated fat |
8 g
|
0 g
Lowest
|
| Carbohydrates |
72 g
|
50 g
Lowest
|
| Sugars |
36 g
|
0 g
Lowest
|
| Sodium |
340 mg
|
50 mg
Lowest
|
| Ingredients | ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, HIGH FRUCTOSE CORN SYRUP, CANOLA AND/OR SOYBEAN AND/OR PALM OIL, CORN SYRUP, CONTAINS 2% OR LESS … | ISOMALT, EGG WHITES, RICE FLOUR, NATURAL FLAVOR, 2% OR LESS OF: CREAM OF TARTAR, STEVIA, AGAVE SYRUP*, SALT. |
| Allergens | — | — |