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| COUNTRY CHEF Baked Chicken Pot Pie | Topco Associates, Inc. Cheesy Rice Bites Appetizer | Ahold USA, Inc. Chicken Wellington Pastry Bites | |
|---|---|---|---|
| Calories |
222 kcal
Lowest
|
238 kcal
|
235 kcal
|
| Protein |
6.7 g
|
7.1 g
|
10.6 g
Highest
|
| Fat |
12.6 g
|
11.9 g
|
11.8 g
Lowest
|
| Saturated fat |
5.9 g
|
4.8 g
Lowest
|
7.1 g
|
| Carbohydrates |
20.7 g
Lowest
|
23.8 g
|
22.4 g
|
| Sugars |
3.0 g
|
0 g
Lowest
|
1.2 g
|
| Sodium |
452 mg
|
286 mg
Lowest
|
329 mg
|
| Ingredients | WHOLE MILK, COOKED CHICKEN (BREAST MEAT, WATER, RICE STARCH, SEA SALT), WATER, CARROTS, PEAS, CHICKEN BASE (OVEN ROASTED CHICKEN WITH NATURAL JUICES, SALT, SUGAR, RENDERED CHICKEN FAT, ONION POWDER, TORULA … | COOKED WHITE RICE (RICE, WATER, SALT), FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ONIONS, BREAD CRUMBS (UNBLEACHED UNBROMATED WHEAT FLOUR, SUGAR, SALT, YEAST, ASCORBIC ACID ADDED AS DOUGH CONDITIONER), … | PUFF PASTRY (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, ASCORBIC ACID {DOUGH CONDITIONER}, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, BUTTER [MILK, SALT]), CHICKEN BREAST WHITE MEAT, … |
| Allergens | — | — | — |