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| Sonoma Gourmet Organic Extra Virgin Olive Oil, Sauteed Garlic | Panola Pepper Corp Cajun Hot Sauce | |
|---|---|---|
| Calories |
800 kcal
|
0 kcal
Lowest
|
| Protein |
0 g
|
0 g
|
| Fat |
93.3 g
|
0 g
Lowest
|
| Saturated fat |
13.3 g
|
—
|
| Carbohydrates |
0 g
|
0 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
233 mg
Lowest
|
3500 mg
|
| Ingredients | ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC GARLIC, SEA SALT, CITRIC ACID. | AGED PEPPER MASH, VINEGAR, ALT, XANTHAN GUM. |
| Allergens | — | — |