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| Valley Fine Foods Company Wild Mushroom Ravioli, Wild Mushroom |
Big Green (USA) Inc.
Buckwheat Pasta, Penne
|
|
|---|---|---|
| Calories |
400 kcal
|
321 kcal
Lowest
|
| Protein |
10 g
|
14.3 g
Highest
|
| Fat |
21 g
|
1.8 g
Lowest
|
| Saturated fat |
7 g
|
0 g
Lowest
|
| Carbohydrates |
29 g
Lowest
|
60.7 g
|
| Sugars |
1 g
|
0 g
Lowest
|
| Sodium |
380 mg
|
0 mg
Lowest
|
| Ingredients | FILLING INGREDIENTS: ROASTED PORTOBELLO MUSHROOMS, PARMESAN CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, CELLULOSE [TO PREVENT CAKING]), CREAM (MILK), WATER, MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, … | ORGANIC BUCKWHEAT FLOUR |
| Allergens | — | — |