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| BRAGG Organic Apple Cider Vinegar |
Baltimore Dominicana Cxa
Baldom, Garlic Paste
|
|
|---|---|---|
| Calories |
0 kcal
Lowest
|
120 kcal
|
| Protein |
0 g
|
8 g
Highest
|
| Fat |
0 g
|
0 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
0 g
Lowest
|
20 g
|
| Sugars |
—
|
0 g
|
| Sodium |
0 mg
Lowest
|
1540 mg
|
| Ingredients | CERTIFIED ORGANIC, RAW APPLE CIDER VINEGAR AND PURIFIED WATER. DILUTED TO 5% ACIDITY. | GARLIC, SOYBEAN OIL, WATER, SALT, VINEGAR, MODIFIED CORN STARCH, CITRIC ACID (ACIDITY REGULATOR), SODIUM BENZOATE (AS PRESERVATIVE), SODIUM BISULFITE (COLOR PRESERVATIVE). |
| Allergens | — | — |