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| Current's Tackle Near Death Hot Sauce | The Ojai Cook Bite Back Tartan Sauce With Jalapeno & Horseradish | |
|---|---|---|
| Calories |
111 kcal
Lowest
|
571 kcal
|
| Protein |
0 g
|
0 g
|
| Fat |
0 g
Lowest
|
64.3 g
|
| Saturated fat |
—
|
5.4 g
|
| Carbohydrates |
0 g
Lowest
|
3.6 g
|
| Sugars |
—
|
0 g
|
| Sodium |
889 mg
|
536 mg
Lowest
|
| Ingredients | AGED RED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GARLIC, WATER APPLE CIDER VINEGAR, TOMATO PASTE, CANOLA OIL, CAYENNE MASH (CAYENNE PEPPERS, WATER, SALT), HABANERO MASH (HABANERO PEPPERS, SALT), RED FOOD COLORING … | PURE EXPELLER PRESSED CANOLA OIL, SWEET PICKLE RELISH (CURED CUCUMBERS, CAULIFLOWER, SUGAR, DISTILLED VINEGAR, SALT, BELL PEPPERS, CELERY SEED, TURMERIC AND XANTHAN GUM), CAGE FREE WHOLE EGGS, CAGE FREE EGG … |
| Allergens | — | — |