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| Mar-Lees Seafood, Inc. New England Seafood Boil |
Ruiz Food Products Inc
Beef & Bean Chimichangas, Beef & Bean
|
|
|---|---|---|
| Calories |
79 kcal
Lowest
|
269 kcal
|
| Protein |
9.1 g
Highest
|
7.4 g
|
| Fat |
0.8 g
Lowest
|
13.9 g
|
| Saturated fat |
0 g
Lowest
|
4.2 g
|
| Carbohydrates |
7.6 g
Lowest
|
27.8 g
|
| Sugars |
0.9 g
|
0 g
Lowest
|
| Sodium |
336 mg
|
278 mg
Lowest
|
| Ingredients | SHRIMP (WATER, SALT, SODIUM TRIPOLYPHOSPHATE), SCALLOPS, ROASTED POTATOES (DISODIUM DIHYDROGEN PYROPHOSPHATE [MAINTAINS NATURAL COLOR]), LOBSTER TAIL, CORN, SEASONING PACKET (SALT, SPICES [INCLUDING RED, BLACK, AND WHITE PEPPER], SUGAR, DEHYDRATED GARLIC … | WATER ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) BEEF BEANS VEGETABLE OIL (SOYBEAN, CANOLA AND/OR CORN OIL) CONTAINS 2% OR LESS TEXTURED VEGETABLE PROTEIN … |
| Allergens | — | — |