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| Deep Foods Inc. Ginger Garlic Paste |
Peruvian Import Company
Aji Panca Hot Pepper Paste
|
|
|---|---|---|
| Calories |
94 kcal
Lowest
|
300 kcal
|
| Protein |
6.2 g
Highest
|
0 g
|
| Fat |
0 g
|
0 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
25 g
Lowest
|
60 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
3250 mg
|
1860 mg
Lowest
|
| Ingredients | GINGER (40%), GARLIC (40%), SALT (8%), ACETIC ACID, EMULSIFIER XANTHAN GUM (E415), PRESERVATIVE SODIUM BENZOATE (E211). | PANCA HOT PEPPER, SALT, CITRIC ACID, SODIUM BENZOATE AS PRESERVATIVE |
| Allergens | — | — |