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| Mar-Lees Seafood, Inc. Crab Rangoons | Angelina's of Maryland, LLC Angelina's Of Maryland, Crab Cakes, Original | |
|---|---|---|
| Calories |
282 kcal
|
153 kcal
Lowest
|
| Protein |
10.6 g
|
15.3 g
Highest
|
| Fat |
16.5 g
|
5.9 g
Lowest
|
| Saturated fat |
7.1 g
|
1.8 g
Lowest
|
| Carbohydrates |
23.5 g
|
8.2 g
Lowest
|
| Sugars |
3.5 g
|
0 g
Lowest
|
| Sodium |
247 mg
Lowest
|
388 mg
|
| Ingredients | FILLING: CREAM CHEESE (PASTEURIZED, CULTURED MILK AND CREAM, SALT, STABILIZERS [XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS]), SURIMI (ALASKA POLLOCK, WATER, WHEAT STARCH, CORNSTARCH, SALT, SUGAR, SORBITOL, SOYBEAN OIL, CRAB … | BLUE CRAB, BREAD CRUMBS [ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP], WHOLE EGG (EGG, CITRIC ACID, WATER), … |
| Allergens | — | — |