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| Snak-King Corp. Pork Rinds, Chicharrones, Louisiana Style Hot | International Provisions, Inc. BBQ Flavor Fried Pork Skins, BBQ | |
|---|---|---|
| Calories |
536 kcal
|
536 kcal
|
| Protein |
57.1 g
|
60.7 g
Highest
|
| Fat |
28.6 g
Lowest
|
32.1 g
|
| Saturated fat |
10.7 g
|
10.7 g
|
| Carbohydrates |
7.1 g
|
3.6 g
Lowest
|
| Sugars |
3.6 g
|
0 g
Lowest
|
| Sodium |
2357 mg
|
1036 mg
Lowest
|
| Ingredients | FRIED PORK RINDS, SALT, MALTODEXTRIN, RED PEPPER POWDER, VINEGAR FLAVOR (LACTOSE, MALIC ACID, CITRIC ACID, ACETIC ACID), RED BELL PEPPER POWDER, VINEGAR POWDER, ONION POWDER, GARLIC POWDER, SUGAR, CITRIC ACID, … | PORK SKINS, SALT, MONOSODIUM GLUTAMATE, SEASONINGS (SUGAR, SPICE MIX (WHITE PEPPER, GARLIC, CUMIN, OREGANO, RED CHILI POWDER), HYDOLYZED SOY PROTEIN, SALT, MALTODEXTRIN, MONOSODIUM GLUTAMATE, SHRIMP POWDER, BBQ FLAVOR (PEANUT OIL, … |
| Allergens | — | — |