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| Societe Commerciale Boursin Boursin, Cheese Dip, Asiago & Roasted Red Pepper, Asiago & Roasted Red Pepper | Milton G. Waldbaum Company 3 Cheese Blend Of Sharp Cheddar, Pasteurized Process American & Swiss Mac & Cheese, 3 Cheese Blend | |
|---|---|---|
| Calories |
273 kcal
Lowest
|
393 kcal
|
| Protein |
9.1 g
|
21.4 g
Highest
|
| Fat |
22.7 g
Lowest
|
28.6 g
|
| Saturated fat |
13.6 g
Lowest
|
17.9 g
|
| Carbohydrates |
4.5 g
Lowest
|
7.1 g
|
| Sugars |
4.5 g
|
0 g
Lowest
|
| Sodium |
614 mg
Lowest
|
786 mg
|
| Ingredients | NEUFCHATEL, ASIAGO, AND CHEDDAR CHEESES (PASTEURIZED CULTURED MILK AND CREAM, SALT, ENZYMES, CAROB BEAN GUM), WATER, ROASTED SWEET RED PEPPERS, CREAM, GARLIC JUICE, BUTTERMILK, NATURAL FLAVOR, SALT, RED BELL PEPPERS*, … | CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR), PASTEURIZED PROCESS AMERICAN CHEESE [AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CREAM, SODIUM PHOSPHATE, TITANIUM DIOXIDE (COLOR), SALT, SORBIC … |
| Allergens | — | — |