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| Ragold, Inc. Passports Soft Butter Caramels | Brown & Haley Buttercrunch Toffee With Almonds | |
|---|---|---|
| Calories |
400 kcal
Lowest
|
444 kcal
|
| Protein |
2.5 g
|
5.6 g
Highest
|
| Fat |
12.5 g
Lowest
|
38.9 g
|
| Saturated fat |
7.5 g
Lowest
|
16.7 g
|
| Carbohydrates |
77.5 g
|
50 g
Lowest
|
| Sugars |
42.5 g
|
0 g
Lowest
|
| Sodium |
345 mg
|
319 mg
Lowest
|
| Ingredients | GLUCOSE SYRUP, SUGAR, CONDENSED SKIMMED MILK (9%), PALM FAT, CREAM (4%), SORBITOL (HUMECTANT), BUTTER (2%), SWEET WHEY POWDER, SALT (SALT, 0.4% ATLANTIC SEA SALT), SUNFLOWER LECITHIN (EMULSIFIER), CANE SUGAR SYRUP, … | ISOMALT, ALMONDS, BUTTER (CREAM, SALT), UNSWEETENED CHOCOLATE PROCESSED WITH ALKALI, PALM OIL, POLYDEXTROSE, COCOA BUTTER, SOY LECITHIN (EMULSIFIER), ACESULFAME POTASSIUM, VANILLA (NATURAL FLAVOR), AND SUCRALOSE. |
| Allergens | — | — |