Compare Products
Search for up to 4 products by name and compare their nutrition facts. The highest or lowest value in each row is marked.
Scroll to see all products →
Harry's Farmers Market, Ltd.
Whole Foods Market, Gluten Free Bakehouse, Pie Crusts, All Butter, All Butter
|
Rico Products, Inc. Tropirico, Dough For Pastries | |
|---|---|---|
| Calories |
439 kcal
|
193 kcal
Lowest
|
| Protein |
3.5 g
|
5.3 g
Highest
|
| Fat |
24.6 g
|
4.4 g
Lowest
|
| Saturated fat |
15.8 g
|
0.9 g
Lowest
|
| Carbohydrates |
49.1 g
|
35.1 g
Lowest
|
| Sugars |
1.8 g
|
0 g
Lowest
|
| Sodium |
474 mg
|
316 mg
Lowest
|
| Ingredients | RBGH FREE BUTTER, SWEET RICE FLOUR, TAPIOCA STARCH, CORNSTARCH, CAGE-FREE EGGS, POTATO STARCH, WATER, LEMON JUICE, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), XANTHAN GUM, … | FLOUR - WHEAT FLOUR, BLEACHED, ENRICHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES), WATER, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN OIL, PALM OIL, COTTONSEED … |
| Allergens | — | — |