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| Harris-Teeter Inc. Traditional Recipe Pasta Sauce, Traditional Recipe | Cincinnati Preserving Company Arugula Walnut Pesto Gourmet Spread | |
|---|---|---|
| Calories |
62 kcal
Lowest
|
280 kcal
|
| Protein |
1.6 g
|
4 g
Highest
|
| Fat |
1.9 g
Lowest
|
24 g
|
| Saturated fat |
0 g
Lowest
|
4 g
|
| Carbohydrates |
10.9 g
|
8 g
Lowest
|
| Sugars |
6.2 g
|
0 g
Lowest
|
| Sodium |
367 mg
|
340 mg
Lowest
|
| Ingredients | TOMATO PUREE (WATER, TOMATO PASTE), TOMATOES, SUGAR, SOYBEAN OIL, SALT, DRIED ONIONS, OLIVE OIL, CITRIC ACID, SPICES, ROMANO CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), DRIED GARLIC. | ARUGULA, WATER, GARLIC, OLIVE OIL, CANOLA OIL, WALNUTS, PARMESAN CHEESE (MILK, CHEESE CULTURE, ENZYMES), LEMON JUICE (FROM CONCENTRATE), SEA SALT, SOY LECITHIN (AS AN EMULSIFIER), CITRIC ACID. |
| Allergens | — | — |