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| McIlhenny Company Red Enchilada Sauce, Medium | HUY FONG FOODS, INC. Chili Garlic Sauce, Chili Garlic | |
|---|---|---|
| Calories |
33 kcal
|
0 kcal
Lowest
|
| Protein |
0 g
|
0 g
|
| Fat |
0 g
|
0 g
|
| Saturated fat |
0 g
|
0 g
|
| Carbohydrates |
6.7 g
|
0 g
Lowest
|
| Sugars |
1.7 g
|
0 g
Lowest
|
| Sodium |
467 mg
Lowest
|
1600 mg
|
| Ingredients | WATER, TOMATO PUREE (WATER, TOMATO PASTE), MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF: SALT, VINEGAR, SUGAR, CHILI PEPPER, SOYBEAN OIL, CITRIC ACID, ONION POWDER, RED PEPPER, NATURAL FLAVOR. | CHILI, SALT, GARLIC, ACETIC ACID, POTASSIUM SORBATE AND SODIUM BISULFITE AS PRESERVATIVES, XANTHAN GUM. CONTAINS SULPHITE (SODIUM BISULFITE) |
| Allergens | — | Sulphite (sodium Bisulfite |