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| D'Artagnan Inc. Peppercorn Mousse Artisan Collection Made With Chicken Livers & Turkey Livers & Duck Fat, Peppercorn Mousse | Bar-S Foods Co. Bologna | |
|---|---|---|
| Calories |
393 kcal
|
219 kcal
Lowest
|
| Protein |
8.9 g
|
12.5 g
Highest
|
| Fat |
35.7 g
|
15.6 g
Lowest
|
| Saturated fat |
12.5 g
|
4.7 g
Lowest
|
| Carbohydrates |
5.4 g
Lowest
|
9.4 g
|
| Sugars |
0 g
|
0 g
|
| Sodium |
482 mg
Lowest
|
1188 mg
|
| Ingredients | CHICKEN LIVERS, TURKEY LIVERS, DUCK FAT, MILK, PORT WINE CORN STARCH, BLACK PEPPER, SALT, HYDROLYZED SOY PROTEIN, ONION POWDER, CELERY POWDER. | MECHANICALLY SEPARATED TURKEY, WATER, CORN SYRUP, SALT, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: POTASSIUM LACTATE, POTASSIUM ACETATE, SODIUM DIACETATE, FLAVORINGS, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, … |
| Allergens | — | — |