Carbonated Water And Natural Flavor
What is Carbonated Water And Natural Flavor?
Carbonated water is water that has been infused with carbon dioxide gas under pressure. This process creates the familiar bubbles and slight acidity found in sparkling water and soft drinks. Natural flavors are derived from plant or animal sources and are used to impart taste.
Is Carbonated Water And Natural Flavor gluten-free?
Gluten is not typically present unless the flavoring is derived from a gluten-containing source, which is uncommon.
Is Carbonated Water And Natural Flavor a major allergen?
Natural flavors are not derived from the major allergens.
What is Carbonated Water And Natural Flavor used for?
Carbonated water is used as a base for beverages like sparkling water, seltzers, and sodas, providing a fizzy texture.
Is Carbonated Water And Natural Flavor safe?
Carbonated water is generally recognized as safe by the FDA.
Why it's used
Carbonated water is used as a base for beverages like sparkling water, seltzers, and sodas, providing a fizzy texture. Natural flavors are added to a wide variety of foods and beverages to enhance or create specific taste profiles, from fruit and spice to savory notes.
Health notes
Carbonated water is generally recognized as safe by the FDA. Natural flavors are also generally recognized as safe (GRAS) by the FDA when used as intended. Both the FDA and EFSA have evaluated flavorings, and international bodies like JECFA have established safety guidelines. While generally considered safe, some individuals may experience digestive discomfort from carbonation.
Allergen info
Natural flavors are not derived from the major allergens. Gluten is not typically present unless the flavoring is derived from a gluten-containing source, which is uncommon.
Foods that contain Carbonated Water And Natural Flavor
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