Cochineal Extract And Strawberry Juice Concentrate

Cochineal extract is a red coloring derived from the cochineal insect. The insects are dried, crushed, and then extracted with water or alcohol to produce the colorant. Strawberry juice concentrate is made by removing water from strawberry juice.

Cochineal extract is used to provide a vibrant red color to foods and beverages. Strawberry juice concentrate is used to add strawberry flavor and color, and to increase the fruit content of products. They are often found together in fruit-flavored drinks, yogurts, and candies.

Cochineal extract is approved by the FDA as a color additive. It is generally recognized as safe (GRAS) when used as intended. Some individuals have reported allergic reactions to carmine, the primary colorant in cochineal extract, though these are considered rare. JECFA and EFSA have evaluated cochineal extract. Strawberry juice concentrate is a natural food ingredient with no specific regulatory concerns at typical consumption levels.