Dried Cherry Juice Concentrate

Dried cherry juice concentrate is made by removing water from cherry juice. This process intensifies the natural flavor and color of the cherries, creating a concentrated form of the juice.

Manufacturers use dried cherry juice concentrate primarily as a natural flavoring and coloring agent in foods. It adds a distinct tart cherry taste and a reddish hue, commonly found in snack bars, baked goods, and beverages.

Dried cherry juice concentrate is generally recognized as safe (GRAS) by the FDA for use in food. Cherries are a source of antioxidants, and consuming them in moderation as part of a balanced diet is associated with potential health benefits, such as reduced inflammation. JECFA and EFSA have evaluated cherry juice and its components, but no specific evaluations for dried cherry juice concentrate as a distinct additive are widely cited.