Glycerin Citric Acid
What is Glycerin Citric Acid?
Glycerin, also known as glycerol, is a simple sugar alcohol. It is a clear, colorless, odorless, viscous liquid that is both sweet-tasting and non-toxic. Glycerin can be produced from plant oils, animal fats, or petroleum.
Is Glycerin Citric Acid gluten-free?
It does not contain gluten.
Is Glycerin Citric Acid a major allergen?
Not a major allergen.
What is Glycerin Citric Acid used for?
Glycerin is often used as a humectant, solvent, and sweetener in foods.
Is Glycerin Citric Acid safe?
Glycerin is Generally Recognized As Safe (GRAS) by the FDA for use in food.
Why it's used
Glycerin is often used as a humectant, solvent, and sweetener in foods. It helps retain moisture, preventing foods from drying out. It is commonly found in candies, baked goods, and beverages.
Health notes
Glycerin is Generally Recognized As Safe (GRAS) by the FDA for use in food. It is metabolized differently than sugar and does not typically impact blood glucose levels. JECFA has evaluated glycerin and set an acceptable daily intake. It is not known to cause adverse health effects at typical consumption levels.
Allergen info
Not a major allergen. Glycerin is not derived from any of the 9 major allergens. It does not contain gluten.
Foods that contain Glycerin Citric Acid
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Ferrara Candy Company
Tropical Rope Candy
High in added sugars — 40% DV per serving
346kcal
0Protein
0Fat
84.6Carbs
DAILY'S
Cocktails, Peach On The Beach
93kcal
0Protein
0Fat
16Carbs
Target Stores
Sour Blue Raspberry, Sour Green Apple Super Sour Hard Candies With Bubble Gum Inside Haunted House, Sour Blue Raspberry, Sour Green Apple
400kcal
0Protein
0Fat
100Carbs
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