Red & Green Peppermint Flakes

Red & Green Peppermint Flakes are dried, crushed leaves of the peppermint plant (Mentha piperita). Peppermint is a hybrid mint species, a cross between water mint and spearmint. The leaves are harvested, dried, and then broken into small flakes for use in food.

These flakes are primarily used to add a distinct mint flavor and aroma to foods. They can also contribute a visual element with their red and green colors. They are commonly found in candies, baked goods like cookies and biscuits, and sometimes in beverages or desserts.

Peppermint is generally recognized as safe (GRAS) by the FDA for use as a flavoring agent. It is not typically associated with significant health concerns when consumed in amounts found in food. Regulatory bodies like JECFA have evaluated peppermint and its extracts, but no specific ADI or upper limit is usually set for such flavoring ingredients. Some individuals may experience heartburn or digestive upset from peppermint, particularly in concentrated forms.