Ingredient

Sodium And Potassium Bicarbonate

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Source
Not animal-derived
Allergen
No
Role in food
These ingredients are used as leavening agents in baked goods, helping them to rise …

What it is

Sodium bicarbonate (baking soda) and potassium bicarbonate are salts. They are found naturally in mineral deposits and are also produced industrially. They are often combined in food products.

Why it's used

These ingredients are used as leavening agents in baked goods, helping them to rise and become fluffy. They can also act as acidity regulators and are found in powdered drink mixes and effervescent tablets.

Health notes

Sodium and potassium bicarbonate are generally recognized as safe (GRAS) by the FDA for use in food. They are common ingredients in antacids and are used to neutralize stomach acid. JECFA has evaluated these substances and established acceptable daily intakes. High intake of sodium bicarbonate can lead to electrolyte imbalances, especially in individuals with kidney or heart conditions.

Allergen info

Not a major allergen.

Products containing Sodium And Potassium Bicarbonate

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.