Ingredient

Strawberry Artificial Flavor

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Source
Not animal-derived
Allergen
No
Role in food
Manufacturers use artificial strawberry flavor to impart a strawberry taste to foods and beverages …

What it is

Artificial strawberry flavor is a blend of chemical compounds designed to mimic the taste and aroma of real strawberries. These compounds can be synthesized in a lab or derived from natural sources, but are not the actual fruit itself. The specific combination of chemicals creates the desired strawberry profile.

Why it's used

Manufacturers use artificial strawberry flavor to impart a strawberry taste to foods and beverages where real strawberries are not used or are not the primary flavor. It is commonly found in candies, baked goods, dairy products like yogurt and ice cream, and beverages such as sodas and drink mixes.

Health notes

Artificial flavors are regulated by the FDA and are generally recognized as safe (GRAS) when used as intended. Regulatory bodies like JECFA and EFSA have evaluated many flavoring substances. Evidence does not suggest adverse health effects from artificial flavors at typical consumption levels. Some individuals may have sensitivities, but widespread health concerns are not supported by current scientific consensus.

Allergen info

Artificial strawberry flavor is not derived from any of the nine FDA major allergens. It does not contain gluten.

Products containing Strawberry Artificial Flavor

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.