Strawberry Fruit Strip: Apple Puree Concentrate

Apple puree concentrate is made from apples that have been cooked and had most of their water removed. This process concentrates the natural sugars and flavor of the apples. It is often used as a natural sweetener and flavor enhancer in food products.

Manufacturers add apple puree concentrate to foods to provide sweetness, flavor, and texture. It is commonly found in fruit snacks, baked goods, yogurt, and beverages. Its concentrated apple flavor makes it a versatile ingredient for adding fruit notes without adding significant liquid.

Apple puree concentrate is generally recognized as safe (GRAS) by the FDA. It is a source of natural sugars and fiber from apples. Regulatory bodies like JECFA and EFSA have evaluated similar fruit-based ingredients. While it is a natural product, like all concentrated sweeteners, excessive consumption could contribute to high sugar intake.