Tellicherry Black Pepper

Tellicherry black pepper is a specific variety of black peppercorn, grown in the Malabar region of India. These peppercorns are typically harvested later than other varieties, resulting in larger, more mature berries with a more complex flavor profile. They are dried and then commonly ground for use as a spice.

Tellicherry black pepper is primarily used as a flavoring agent in a wide variety of foods. Its pungent, slightly sweet, and complex aroma adds depth to savory dishes, marinades, rubs, and spice blends. It is often found in products where a distinct pepper flavor is desired, such as seasoned salts and spice grinders.

Black pepper is Generally Recognized As Safe (GRAS) by the FDA for use as a spice and flavoring. It is a common ingredient in the human diet worldwide. International bodies like JECFA have evaluated piperine, the main active compound in black pepper, and its effects. While generally considered safe, some studies suggest piperine may affect the absorption of certain medications.