The Following: Natural & Artificial Flavors
What is The Following: Natural & Artificial Flavors?
Natural flavors are derived from plant or animal sources. Artificial flavors are synthesized compounds. Both are used to impart specific tastes to foods and beverages.
Is The Following: Natural & Artificial Flavors gluten-free?
Gluten is not typically associated with flavors unless derived from a gluten-containing source.
Is The Following: Natural & Artificial Flavors a major allergen?
Natural flavors can sometimes be derived from major allergens like milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, or soy.
What is The Following: Natural & Artificial Flavors used for?
Manufacturers use natural and artificial flavors to enhance or create desired taste profiles in a wide range of products.
Is The Following: Natural & Artificial Flavors safe?
In the U.S., both natural and artificial flavors are regulated by the FDA.
Why it's used
Manufacturers use natural and artificial flavors to enhance or create desired taste profiles in a wide range of products. They are commonly found in candies, baked goods, dairy products, and beverages.
Health notes
In the U.S., both natural and artificial flavors are regulated by the FDA. The FDA considers them safe when used as intended. International bodies like JECFA and EFSA have also evaluated many flavor compounds. While generally recognized as safe, some individuals may have sensitivities to specific flavorings.
Allergen info
Natural flavors can sometimes be derived from major allergens like milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, or soy. Manufacturers must declare these allergens if present. Gluten is not typically associated with flavors unless derived from a gluten-containing source.
Foods that contain The Following: Natural & Artificial Flavors
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