Vanilla Bean Flavoring
What is Vanilla Bean Flavoring?
Vanilla bean flavoring is a complex mixture of compounds that gives vanilla its characteristic aroma and taste. It is derived from the cured seed pods of the vanilla orchid, primarily from the species Vanilla planifolia. The flavor compounds are extracted using solvents or by processing the beans.
Is Vanilla Bean Flavoring vegan?
Vanilla Bean Flavoring is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Vanilla Bean Flavoring gluten-free?
It does not contain gluten.
Is Vanilla Bean Flavoring a major allergen?
Vanilla bean flavoring is not derived from any of the nine major FDA allergens.
What is Vanilla Bean Flavoring used for?
Manufacturers add vanilla bean flavoring to enhance the taste and aroma of foods and beverages.
Is Vanilla Bean Flavoring safe?
Vanilla bean flavoring is generally recognized as safe (GRAS) by the FDA for its intended use as a flavoring agent.
Why it's used
Manufacturers add vanilla bean flavoring to enhance the taste and aroma of foods and beverages. It is commonly found in dairy products like yogurt and ice cream, baked goods, desserts, and beverages. It provides a sweet, warm, and rich flavor profile that is widely appealing.
Health notes
Vanilla bean flavoring is generally recognized as safe (GRAS) by the FDA for its intended use as a flavoring agent. It is not associated with significant health concerns when consumed in typical amounts found in food. International bodies like JECFA have evaluated flavorings, and vanilla is widely used without specific regulatory restrictions.
Allergen info
Vanilla bean flavoring is not derived from any of the nine major FDA allergens. It does not contain gluten.
Foods that contain Vanilla Bean Flavoring
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Agri-Mark, Inc.
Vanilla Bean Cabot Greek Greek-Style Lowfat Yogurt, Vanilla Bean
106kcal
7.5Protein
1.8Fat
15.0Carbs
Agri-Mark, Inc.
Triple Cream Vanilla Bean Greek Yogurt, Vanilla Bean
High in saturated fat — 40% DV per serving
High in added sugars — 36% DV per serving
153kcal
6.5Protein
7.7Fat
15.3Carbs
Agri-Mark, Inc.
Cabot, Greek-Style Lowfat Yogurt, Vanilla Bean, Vanilla Bean
106kcal
7.5Protein
1.8Fat
15.0Carbs
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