FAMILY GOURMET

Apple Butter — Nutrition Facts & Ingredients

UPC 32251034985 Manufacturer: Family Dollar Stores Inc. Other Condiments Updated Sep 27, 2026

Per serving (1 Tbsp, 17 g): 35 calories. Per 100 g: 206 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (17g)

Amount per servingCalories
35
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol -- --
Sodium 4.9mg 0%
Total Carbohydrate 9g 3%
Total Sugars 7.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

206 calories in 100 g
Protein0 g
Carbohydrates52.9 g
Sugars41.2 g
Fat0 g
Saturated fat0 g
Trans fat0 g
Sodium29 mg

Where to buy

Search on Amazon for Apple Butter

Prices and availability are set by the retailer.

Ingredients

Apples, Corn Syrup, High Fructose Corn Syrup, Spices

Frequently asked questions

How many calories are in Apple Butter?

Per 100 g of Apple Butter there are 206 calories.

How much protein is in Apple Butter?

Per 100 g of Apple Butter there are 0.0 g protein.

How many carbohydrates are in Apple Butter?

Per 100 g of Apple Butter there are 52.94 g carbohydrates. Of which 41.18 g sugars.

How much sugar is in Apple Butter?

Per 100 g of Apple Butter there are 41.18 g sugars.

How much sodium (salt) is in Apple Butter?

Per 100 g of Apple Butter there are 29.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Apple Butter?

The main ingredients in Apple Butter are: Apples, Corn Syrup, High Fructose Corn Syrup, Spices.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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