DEAN JACOB'S

Tuscany Bread Dipping Seasoning — Nutrition Facts & Ingredients

UPC 715483081544 Manufacturer: Xcell International Corp Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (1 tsp, 4 g): 5 calories. Per 100 g: 125 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (4g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 670mg 29%
Total Carbohydrate 2g 1%
Dietary Fiber 1g 4%
Total Sugars 0g
Protein 0g
Calcium 20mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

125 calories in 100 g
Protein0 g
Carbohydrates50 g
Sugars0 g
Dietary fiber25 g
Net carbs (carbohydrates minus fiber)25.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium16750 mg
Calcium500 mg
Iron9 mg
Vitamin A750 mcg
Vitamin C105 mg

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Ingredients

Basil, Garlic, Green Bell Pepper, Parsley, Salt, Soybean Oil, Tomato

Frequently asked questions

How many calories are in Tuscany Bread Dipping Seasoning?

Per 100 g of Tuscany Bread Dipping Seasoning there are 125 calories.

How much protein is in Tuscany Bread Dipping Seasoning?

Per 100 g of Tuscany Bread Dipping Seasoning there are 0.0 g protein.

How many carbohydrates are in Tuscany Bread Dipping Seasoning?

Per 100 g of Tuscany Bread Dipping Seasoning there are 50.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Tuscany Bread Dipping Seasoning?

Per 100 g of Tuscany Bread Dipping Seasoning there are 0.0 g sugars.

How much sodium (salt) is in Tuscany Bread Dipping Seasoning?

Per 100 g of Tuscany Bread Dipping Seasoning there are 16750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tuscany Bread Dipping Seasoning?

Per 100 g of Tuscany Bread Dipping Seasoning there are 25.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tuscany Bread Dipping Seasoning?

The main ingredients in Tuscany Bread Dipping Seasoning are: Basil, Garlic, Green Bell Pepper, Parsley, Salt.

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Level of processing

2
Minimally Processed
7 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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