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Raw Sparkling Probiotic Kombucha — Nutrition Facts & Ingredients

UPC 817125001573 Manufacturer: Vermont Pepper Works Other Drinks Updated Sep 27, 2026

Per serving (0.25 L, 254 ml): 33 calories. Per 100 ml: 13 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 L (254ml)

Amount per servingCalories
33
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 30.4mg 1%
Total Carbohydrate 8.0g 3%
Total Sugars 7.0g
Protein 0g
Potassium 12.7mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

13 calories in 100 ml
Protein0 g
Carbohydrates3.2 g
Sugars2.8 g
Fat0 g
Sodium12 mg
Potassium5 mg
Vitamin C0.5 mg

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Ingredients

Cranberry Juice, Organic Green Tea, Organic Kombucha

Frequently asked questions

How many calories are in Raw Sparkling Probiotic Kombucha?

Per 100 g of Raw Sparkling Probiotic Kombucha there are 13 calories.

How much protein is in Raw Sparkling Probiotic Kombucha?

Per 100 g of Raw Sparkling Probiotic Kombucha there are 0.0 g protein.

How many carbohydrates are in Raw Sparkling Probiotic Kombucha?

Per 100 g of Raw Sparkling Probiotic Kombucha there are 3.16 g carbohydrates. Of which 2.76 g sugars.

How much sugar is in Raw Sparkling Probiotic Kombucha?

Per 100 g of Raw Sparkling Probiotic Kombucha there are 2.76 g sugars.

How much sodium (salt) is in Raw Sparkling Probiotic Kombucha?

Per 100 g of Raw Sparkling Probiotic Kombucha there are 12.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Raw Sparkling Probiotic Kombucha?

The main ingredients in Raw Sparkling Probiotic Kombucha are: Cranberry Juice, Organic Green Tea, Organic Kombucha.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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