GUITTARD

Organic Milk Chocolate Baking Wafers, Milk Chocolate — Nutrition Facts & Ingredients

UPC 71818738003 Manufacturer: Guittard Chocolate Co. Baking Decorations & Dessert Toppings Updated Sep 27, 2026

Per serving (8 wafers, 15 g): 80 calories. Per 100 g: 533 calories, 6.7 g protein, 30 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size8 wafers (15g)

Amount per servingCalories
80
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 5.0mg 2%
Sodium 10.1mg 0%
Total Carbohydrate 9g 3%
Dietary Fiber 1.0g 4%
Total Sugars 8.0g
Includes 7.0g Added Sugars 14%
Protein 1g
Vitamin D 0mcg 0%
Calcium 25.9mg 2%
Iron 0mg 0%
Potassium 66mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

533 calories in 100 g
Protein6.7 g
Carbohydrates60 g
Sugars53.3 g
Added sugars46.7 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)53.3g
Fat30 g
Saturated fat20 g
Trans fat0 g
Cholesterol33 mg
Sodium67 mg
Calcium173 mg
Potassium440 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Organic Milk Chocolate Baking Wafers, Milk Chocolate

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Ingredients

Cacao Beans, Cocoa Butter, Evaporated Cane Sugar, Full Cream Milk, Sunflower Lecithin

Frequently asked questions

How many calories are in Organic Milk Chocolate Baking Wafers, Milk Chocolate?

Per 100 g of Organic Milk Chocolate Baking Wafers, Milk Chocolate there are 533 calories.

How much protein is in Organic Milk Chocolate Baking Wafers, Milk Chocolate?

Per 100 g of Organic Milk Chocolate Baking Wafers, Milk Chocolate there are 6.67 g protein.

How many carbohydrates are in Organic Milk Chocolate Baking Wafers, Milk Chocolate?

Per 100 g of Organic Milk Chocolate Baking Wafers, Milk Chocolate there are 60.0 g carbohydrates. Of which 53.33 g sugars.

How much sugar is in Organic Milk Chocolate Baking Wafers, Milk Chocolate?

Per 100 g of Organic Milk Chocolate Baking Wafers, Milk Chocolate there are 53.33 g sugars.

How much sodium (salt) is in Organic Milk Chocolate Baking Wafers, Milk Chocolate?

Per 100 g of Organic Milk Chocolate Baking Wafers, Milk Chocolate there are 67.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Milk Chocolate Baking Wafers, Milk Chocolate?

Per 100 g of Organic Milk Chocolate Baking Wafers, Milk Chocolate there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Milk Chocolate Baking Wafers, Milk Chocolate?

The main ingredients in Organic Milk Chocolate Baking Wafers, Milk Chocolate are: Cacao Beans, Cocoa Butter, Evaporated Cane Sugar, Full Cream Milk, Sunflower Lecithin.

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Level of processing

2
Minimally Processed
5 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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