BADIA

Sazon — Nutrition Facts & Ingredients

UPC 33844001377 Manufacturer: Badia Spices Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Sazon
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.25 tsp, 0.9 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 tsp (0.9g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 125mg 5%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium14368 mg

Where to buy

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Ingredients

As An Anti-caking Agent, Dehydrated Garlic, Monosodium Glutamate, Natural Coloring And Tri-calcium Phosphate, Salt, Spices

Frequently asked questions

How many calories are in Sazon?

Per 100 g of Sazon there are 0 calories.

How much protein is in Sazon?

Per 100 g of Sazon there are 0.0 g protein.

How many carbohydrates are in Sazon?

Per 100 g of Sazon there are 0.0 g carbohydrates.

How much sodium (salt) is in Sazon?

Per 100 g of Sazon there are 14368.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sazon?

The main ingredients in Sazon are: As An Anti-caking Agent, Dehydrated Garlic, Monosodium Glutamate, Natural Coloring And Tri-calcium Phosphate, Salt.

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Level of processing

3
Processed
6 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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