Granadaisa, Skinless And Boneless Sardines — Nutrition Facts & Ingredients
- Calories
- 210per serving
- Protein
- 25.3 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 12.6 gper 100 g
Where to buy
Per serving (0.25 cup, 95 g): 210 calories. Per 100 g: 221 calories, 25.3 g protein, 12.6 g fat.
Nutrition Facts
Serving size0.25 cup (95g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Granadaisa, Skinless And Boneless Sardines
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Frequently asked questions
How many calories are in Granadaisa, Skinless And Boneless Sardines?
Per 100 g of Granadaisa, Skinless And Boneless Sardines there are 221 calories.
How much protein is in Granadaisa, Skinless And Boneless Sardines?
Per 100 g of Granadaisa, Skinless And Boneless Sardines there are 25.26 g protein.
How many carbohydrates are in Granadaisa, Skinless And Boneless Sardines?
Per 100 g of Granadaisa, Skinless And Boneless Sardines there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Granadaisa, Skinless And Boneless Sardines?
Per 100 g of Granadaisa, Skinless And Boneless Sardines there are 0.0 g sugars.
How much sodium (salt) is in Granadaisa, Skinless And Boneless Sardines?
Per 100 g of Granadaisa, Skinless And Boneless Sardines there are 316.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Granadaisa, Skinless And Boneless Sardines?
Per 100 g of Granadaisa, Skinless And Boneless Sardines there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Granadaisa, Skinless And Boneless Sardines?
The main ingredients in Granadaisa, Skinless And Boneless Sardines are: Olive Oil, Salt, Sardines.
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