DATU PUTI

Datu Puti Patis, Regular Fish Sauce — Nutrition Facts & Ingredients

UPC 737964000431 Manufacturer: Enriton Natural Foods, Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Datu Puti Patis, Regular Fish Sauce
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Tbsp, 15 ml): 0 calories. Per 100 ml: 0 calories, 6.7 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15ml)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 1220mg 53%
Total Carbohydrate 0g 0%
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

0 calories in 100 ml
Protein6.7 g
Carbohydrates0 g
Fat0 g
Sodium8133 mg

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Ingredients

As Preservative, Fish Extract, Salt And 0.1% Sodium Benzoate

Frequently asked questions

How many calories are in Datu Puti Patis, Regular Fish Sauce?

Per 100 g of Datu Puti Patis, Regular Fish Sauce there are 0 calories.

How much protein is in Datu Puti Patis, Regular Fish Sauce?

Per 100 g of Datu Puti Patis, Regular Fish Sauce there are 6.67 g protein.

How many carbohydrates are in Datu Puti Patis, Regular Fish Sauce?

Per 100 g of Datu Puti Patis, Regular Fish Sauce there are 0.0 g carbohydrates.

How much sodium (salt) is in Datu Puti Patis, Regular Fish Sauce?

Per 100 g of Datu Puti Patis, Regular Fish Sauce there are 8133.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Datu Puti Patis, Regular Fish Sauce?

The main ingredients in Datu Puti Patis, Regular Fish Sauce are: As Preservative, Fish Extract, Salt And 0.1% Sodium Benzoate.

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Level of processing

2
Minimally Processed
3 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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