DESAI BROTHERS LTD.

Tandoori Masala — Nutrition Facts & Ingredients

UPC 8906001057789 Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (1 tsp, 8 g): 30 calories. Per 100 g: 375 calories, 12.5 g protein, 12.5 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (8g)

Amount per servingCalories

% Daily Value*

Total Fat 1g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 500mg 22%

Total Carbohydrate 3g 1%

Dietary Fiber 2g 7%

Total Sugars 1g

Protein 1g

Calcium 20mg 2%

Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

375 calories in 100 g

Protein12.5 g

Carbohydrates37.5 g

Sugars12.5 g

Dietary fiber25 g

Net carbs (carbohydrates minus fiber)12.5g

Fat12.5 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium6250 mg

Calcium250 mg

Iron9 mg

Vitamin A0 mcg

Vitamin C15 mg

Where to buy

Search on Amazon for Tandoori Masala

Prices and availability are set by the retailer.

Ingredients

Bay Leaf, Black Pepper And Dry Ginger, Black Salt, Chili, Coriander, Corn Seeds, Cumin, Dry Garlic, Dry Mango, Salt

Frequently asked questions

How many calories are in Tandoori Masala?

Per 100 g of Tandoori Masala there are 375 calories.

How much protein is in Tandoori Masala?

Per 100 g of Tandoori Masala there are 12.5 g protein.

How many carbohydrates are in Tandoori Masala?

Per 100 g of Tandoori Masala there are 37.5 g carbohydrates. Of which 12.5 g sugars.

How much sugar is in Tandoori Masala?

Per 100 g of Tandoori Masala there are 12.5 g sugars.

How much sodium (salt) is in Tandoori Masala?

Per 100 g of Tandoori Masala there are 6250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Tandoori Masala?

Per 100 g of Tandoori Masala there are 25.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Tandoori Masala?

The main ingredients in Tandoori Masala are: Bay Leaf, Black Pepper And Dry Ginger, Black Salt, Chili, Coriander.

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Level of processing

Minimally Processed

10 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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