Organic Moringa Powder — Nutrition Facts & Ingredients
Per serving (2 tsp, 4 g): 15 calories. Per 100 g: 375 calories, 25 g protein, 25 g fat.
Nutrition Facts
Serving size2 tsp (4g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Organic Moringa Powder?
Per 100 g of Organic Moringa Powder there are 375 calories.
How much protein is in Organic Moringa Powder?
Per 100 g of Organic Moringa Powder there are 25.0 g protein.
How many carbohydrates are in Organic Moringa Powder?
Per 100 g of Organic Moringa Powder there are 50.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Organic Moringa Powder?
Per 100 g of Organic Moringa Powder there are 0.0 g sugars.
How much sodium (salt) is in Organic Moringa Powder?
Per 100 g of Organic Moringa Powder there are 175.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Moringa Powder?
Per 100 g of Organic Moringa Powder there are 25.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Moringa Powder?
The main ingredients in Organic Moringa Powder are: Certified Organic Moringa.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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