DEL MONTE

Mandarin Oranges In Extra Light Syrup — Nutrition Facts & Ingredients

UPC 24000550846 Manufacturer: Del Monte Foods Inc. Canned Fruit Updated Sep 27, 2026

Calories
69per serving
Protein
0.8 gper 100 g
Carbs
13.7 gper 100 g
Fat
0 gper 100 g

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Per serving (0.5 cup, 124 g): 69 calories. Per 100 g: 56 calories, 0.8 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (124g)

Amount per servingCalories
69
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 17g 6%
Dietary Fiber 1.0g 4%
Total Sugars 15.0g
Protein 1.0g
Calcium 39.7mg 3%
Iron 0mg 0%
Potassium 135mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

56 calories in 100 g
Protein0.8 g
Carbohydrates13.7 g
Sugars12.1 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)12.9g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium0 mg
Calcium32 mg
Potassium109 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C48.4 mg

Where to buy Mandarin Oranges In Extra Light Syrup

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Ascorbic Acid, Cellulose, Citric Acid, Mandarin Oranges, Natural Flavors, Sugar, Water

Frequently asked questions

How many calories are in Mandarin Oranges In Extra Light Syrup?

Per 100 g of Mandarin Oranges In Extra Light Syrup there are 56 calories.

How much protein is in Mandarin Oranges In Extra Light Syrup?

Per 100 g of Mandarin Oranges In Extra Light Syrup there are 0.81 g protein.

How many carbohydrates are in Mandarin Oranges In Extra Light Syrup?

Per 100 g of Mandarin Oranges In Extra Light Syrup there are 13.71 g carbohydrates. Of which 12.1 g sugars.

How much sugar is in Mandarin Oranges In Extra Light Syrup?

Per 100 g of Mandarin Oranges In Extra Light Syrup there are 12.1 g sugars.

How much sodium (salt) is in Mandarin Oranges In Extra Light Syrup?

Per 100 g of Mandarin Oranges In Extra Light Syrup there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mandarin Oranges In Extra Light Syrup?

Per 100 g of Mandarin Oranges In Extra Light Syrup there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mandarin Oranges In Extra Light Syrup?

The main ingredients in Mandarin Oranges In Extra Light Syrup are: Ascorbic Acid, Cellulose, Citric Acid, Mandarin Oranges, Natural Flavors.

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Level of processing

3
Processed
7 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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