MCCORMICK

Mexican Egg Casserole Slow Cooker Breakfast Seasoning Mix, Mexican Egg Casserole

UPC 52100040158 Manufacturer: McCormick & Company, Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Calories
15per serving
Protein
0 gper 100 g
Carbs
33.3 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (2 tsp, 6 g): 15 calories. Per 100 g: 250 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 tsp (6g)

Amount per servingCalories
15
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 450mg 20%
Total Carbohydrate 2g 1%
Protein 0g
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein0 g
Carbohydrates33.3 g
Fat0 g
Sodium7500 mg
Iron6 mg
Vitamin A500 mcg
Vitamin C40 mg

Where to buy Mexican Egg Casserole Slow Cooker Breakfast Seasoning Mix, Mexican Egg Casserole

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Garlic, Including Chili Pepper, Jalapeno Pepper & Citric Acid, Onion, Paprika, Red & Green Bell Peppers, Salt, Spices

Frequently asked questions

How many calories are in Mexican Egg Casserole Slow Cooker Breakfast Seasoning Mix, Mexican Egg Casserole?

Per 100 g of Mexican Egg Casserole Slow Cooker Breakfast Seasoning Mix, Mexican Egg Casserole there are 250 calories.

How much protein is in Mexican Egg Casserole Slow Cooker Breakfast Seasoning Mix, Mexican Egg Casserole?

Per 100 g of Mexican Egg Casserole Slow Cooker Breakfast Seasoning Mix, Mexican Egg Casserole there are 0.0 g protein.

How many carbohydrates are in Mexican Egg Casserole Slow Cooker Breakfast Seasoning Mix, Mexican Egg Casserole?

Per 100 g of Mexican Egg Casserole Slow Cooker Breakfast Seasoning Mix, Mexican Egg Casserole there are 33.33 g carbohydrates.

How much sodium (salt) is in Mexican Egg Casserole Slow Cooker Breakfast Seasoning Mix, Mexican Egg Casserole?

Per 100 g of Mexican Egg Casserole Slow Cooker Breakfast Seasoning Mix, Mexican Egg Casserole there are 7500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Mexican Egg Casserole Slow Cooker Breakfast Seasoning Mix, Mexican Egg Casserole?

The main ingredients in Mexican Egg Casserole Slow Cooker Breakfast Seasoning Mix, Mexican Egg Casserole are: Garlic, Including Chili Pepper, Jalapeno Pepper & Citric Acid, Onion, Paprika.

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Level of processing

2
Minimally Processed
8 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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